Enjoy the surprising city of Perugia between the seduction of art and the charm of its  historical and ancient  origin.

Step into a space that reflects the warm soul of a Bolognese home. Join us in an environment as welcoming as a friend’s kitchen to learn the art of handmade tortellini following a secret family recipe. This isn’t just a cooking school: it’s an intimate, lived-in studio where professional expertise meets the coziness of tradition. An authentic gastronomic journey designed to make you feel welcomed, inspired, and truly at home.

Go beyond the plate and dive into the "behind-the-scenes" of Italy’s culinary capital. Wander through ancient markets, taste iconic delicacies like Mortadella and Parmigiano, and step into a traditional workshop to master the art of folding the perfect Tortellino alongside a local sfoglina. Finish by enjoying a classic Bolognese feast of Tagliatelle and Tortellini. It’s more than a tour—it’s your new favorite skill!

Experience the allure of exploring the historic and enchanting cellars of a prestigious estate nestled amid ancient vineyards. Delight in an exclusive tasting journey featuring exquisite wines, premium extra virgin olive oil, and delectable local cuisine.

Explore the spiritual and peaceful side of Italy with a visit to several places including Assisi

Cross the whole Chianti Region, taste its prestigious wines and visit two typical small-scale production wineries