Spoil yourself after a long, busy day spent around Rome sightseeing: have dinner in a group of fewer than 10 people in a stunning, exclusive location in the Pantheon area.
Our trusted local gourmand will be your guide for this indulgent evening: find them at our meeting point in Piazza Della Minerva and reach the elegant, family-run restaurant that we reserved for you, where the owners will greet you with a smile and their typical Italian style.
This surprising place doesn’t only offer delicious food in a stunning location: it also owns a prestigious historical wine cellar, built during ancient times and discovered during the renovation works of the palazzo. It was only on this occasion that a majestic Roman structure was identified at the cellar floor: entirely made of squared blocks and incorporated in the sixteenth-century building that lays right above.
Our aperitivo will be here, on the cellar floor: a glass of sparkling prosecco wine, paired with a platter of traditional cured meats and cheeses from different Italian regions, just to whet your appetite.
Afterward, you’ll move on to the actual dinner: a traditional dish of paccheri pasta with cacio e pepe sauce, followed by beef or fish course and a side of cheese and vegetables.
Every dish will be, obviously, paired with a glass of superior wine carefully selected by the restaurant’s sommelier, and the dinner will end with a selection of desserts: an immersive experience in Italian food history and culture that you won’t forget.
* Additional food not included in the program
* Hotel pick-up and drop-off
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